Photos by annna
Beer Selection
Charcoal Bean Curd with Crispy Enoki Mushroom
Baked Cod Fish with Garlic Fried Rice
Pan seared cod medallion with eggplant and vegetables ‘caponata’ herbs saffron butter sauce
Wagyu Tenderloin (150gm)
Caffeinees Premium Hi-Tea Set
Photos about Hong Ngek Restaurant 风月酒家
Deep fried pork knuckle with Mongolian sauce
Restaurant Hong Ngek
Foil- Wrapped Herbal Chicken
Beancurd, Beancurd Sheets and Yue Wat
BBQ Pork Ribs
