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Pure Date Vinegar
Steamed Red Snapper With Bean Preservative Topping
Skillet Shrimps with Capsicum and Mushroom in Hot Bean Sauce
spiny lobster was simmered into a creamy and succulent dish, served with Ginkyo, Japanese Red Kintoki Carrot and green beans
Steamed Pork Ribs with Black Bean Paste Rice
Iced Lemon Enzyme Juice, Mojito Enzyme, Omija Enzyme, Vinegar Enzyme
Photos by annna
Lava Cake
Condiments
Stir Fried Fuyu Yau Mak
Baked Cod Fish with Garlic Fried Rice
The Alley Cafe
Chocolate eclairs
Photos about Antipodean Cafe
Pastries
Lemon Meringue Pie & Chocolate Cake
Pastries and Cookies
Interior
Kiwi Style Lamb Burger with brie and egg
