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Similar photos
Steamed Lotus Leaf Rice with Diced Chicken & Yam
Sliced chicken with fish paste and almonds served with a tart holding shredded chicken with mango and crunchy nuts
Double-boiled Dried Seafood & Black Chicken Soup
Salt-baked Chicken
Hotate & Eryngii Omelette, Traditional Curry Sauce with Garlic Shallot Rice
Chicken Chop
Photos by eiling
Menu
The Moon Bar
Pomelo Salad
Limonata Soda (RM9), Virgin Mojito (RM12), White Button Mushroom Pastries (RM11), Orange Soda (RM9), Green Apple Iced Tea (RM8) and a smoked duck (RM10).
Desserts
Grandeur Gallery Cafe
Photos about Tamarind Hill Restaurant
Certificate
Welcome Lemongrass Drink
Grilled Hokkaido Scallop with Thai Spicy Salad
Steamed River Lobster with Salted Egg
Clear Tom Yam soup with Snakehead Fish Fillet
