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Minced Meat Beancurd
Choy Pou Tofu (Preserved Radish) on Soft, Deep Fried Beancurd
Snakehead fish (Ikan Haruan) Soup with Bitter Gourd & Soft Beancurd (part of the duo style of cooking)
Deep-fried Beancurd with Minced Meat
Hot Plate Beancurd
Beancurd Skin Roll with Shrimp
Photos by summerkid
Bara Chirashi
Interior
Poached Hong Kong Egg Noodle with Mince Chicken Beijing Style 炸醬撈香港全蛋面
Lai Ching Yuen Chinese Restaurant 荔晶園餐廳
Salmon with Rice Cracker Yee Sang 年年有餘（三文魚撈生）From RM118nett onwards, per portion
Roasted Pee Pa Duck 富甲天下（古法琵琶鴨）
Photos about Chef Lim Organic Kitchen
Coconut Pudding 椰子布丁
Menu
Fruits Tea 水果茶
Chef Lim Organic Kitchen
Soup of Spinah 上汤苋菜
