Signature beancurd stir-fried with gourds and chunks of crab meats - See more at: http://lovewinter19.blogspot.com/2015/04/foong-wei-heong-restaurant-georgetown.html#sthash.NyAztywS.dpuf
Beef Ball with Beancurd Skin
Beancurd roll with prawn
signature beancurd with "kau chai"
Braised Sliced Oysters, Mushroom, Sea Moss and Beancurd with Garden Greens