Photos by taufulou
King Nung Nom Sod – Prawns with Milk and Egg
Braised Sliced Oysters, Mushroom, Sea Moss and Beancurd with Garden Greens
Japanese Egg Plant
Pan Seared Lamb Chop serve with Thai Green Curry with The Macallan Fine Oak 15 years old
Crispy Chicken Stuffed with Sweet Potato
Ice Cream
Photos about Chatz Brasserie
Ice Kacang
Kam Heong Crabs
Salad
Local delicacies such as steamboat, soup noodles, Asam Laksa, Prawn Mee, Oyster Omelet
Ju Hu Char
