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Restaurant Fatty Crab
Crab Feast
Sawadee Crab cake Burger with Het Tod (Mushrooms)
Stuffed Mushrooms with Shrimps and Squid Mousse served with Crab Roe Sauce
Creamy Salted Egg Sauce French Crab
Crab RM70/KG
Photos by taufulou
Tomyum
Ice Cream
Cocoacabana
Pan Seared Lamb Chop serve with Thai Green Curry with The Macallan Fine Oak 15 years old
Steamed Omega rich grouper with chopped chilli paste and ginger parsley paste
Lai Po Heen’S Cny “Fatt Choy” Sun Dried Seafood Pot
Photos about The Emperor
Red dates and Chicken soup
Kam Heong Crabs
Dining Area
“Har Kow” or Prawn dumplings, Siew Mai, Charcoal Custard bun
Chicken Salami and Lobster Salad
