Photos by fatboybakes
Prawn Bisque, served with sides of rouille, cheese and infused croutons
Baked Atlantic Cod with a Clam Chowder reduction and topped with bacon bits
Tiramisu
Pan Roasted Duck Breast with Celeriac Puree and Au Jus
Roasted Trout with Tandoori Spices
Crab With Roasted Sesame Sauce Wrapped In Egg Roll Topped With Shredded Coconut And Fish Roe
Photos about Chalet
Sauteed milk-fed Veal Steak “Aargau”on Semolina Cake
White Chocolate Yule Log
Soup of Porccini and smoked goose with Mushroom
Opera Cake
Christmas pudding flamed with Cognac
