A platter of Rocket and Pear Salad with Lemon Dressing and shaved parmesan
Spaghetti Bolognaise
Turkey Ham With Caramelized Sarawakian Pineapple
Sausages
Double Boiled Village Chicken soup with apricot kernels and snow pear
Chilled Layered Dessert Of Black Sesame, Mango And Fresh Milk, Mini Pumpkin Dumpling With Sweet Potato And Cheese Sweet Corn Bun Sprinkled With Cocoa Powder