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Crab
Homemade Braised Rice 卤盖饭
Hong Kong-style Claypot Waxed Meat Rice – a classic Chinese New Year dish
Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Stir-fried Rice with XO Sauce
Hotate & Eryngii Omelette, Traditional Curry Sauce with Garlic Shallot Rice
Photos by summerkid
Mentaiko Egg
Panna Cotta, Crushed Peanut Nian Gao 意式奶酪，花生年糕夾
Wok Fried Omega Egg with Curry Flavour, Australian Scallop, prawn and garden vegetables 碧綠滑蛋抄咖喱雙鮮
Hong Kong style clay pot waxed meat rice 腊味煲仔饭
Coffee
Interior
Photos about Grand Harbour
Table Setup
Pu Er Tea
Interior
Dessert
Grand Harbour Roast Duck
