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Butter & Salted Egg Crab
Crab Claw Dumpling
Grilled prawns, spicy sauce & green chili 辣子大鲜虾
Chili Scallop
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Crab
Photos by email2me
Spicy Tuna Roll, Unagi Cheese Roll and Salmon Avocado Bacon Roll
Kerabu mangga muda sotong kering
Dessert
Butter Toast
Kapitan Tandoori restaurant
Fried glutinous rice with seafood and golden yam
Photos about Danny’s Chinese Cuisine
Stir Fried Baby White Cabbage with Crispy Baby Anchovies
Medium Sized Claypot Curry Garoupa Fish Head
Interior Environment
Braised Chicken with Salted Fish in Claypot
Danny’s Kitchen
