Chilled Bountiful Dessert Jackfruit Puree with Sago Pearls and Red Bean 波蘿蜜汁西米露
Pan seared swordfish, braised mix lentil, sautéed fennel with asparagus, black kalamata olive and smoked green pepper puree
Home Made Chendol
No coloring
Natural Pandan taste
Eat slowly to enjoy the texture and Pure Santan milk
When U taste our Chendol, U will enjoy with a lovely Smile :-)
Braised Seasonal Vegetables, Beancurd and Dried Oysters with Pumpkin Puree
Avocado Puree
Slow Braised Beef Ribs served with Buttered Shimeiji Mushrooms, Parsnip Puree and Red Wine Braised Baby Onions
Simmered corn fed chicken with Chinese Herbal in supreme golden broth, baby Pak Choy paired with highly nutritious sea cucumber are a norm served on any big day celebration.