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Shaoxing Wine Marinated Chicken
Assorted Dish (Ginkyo, Japanese Red Kintoki Carrot, Green Beans)
Hydroponic Baby Cos “Caesar’s Style”
Nestum Fried Baby White Prawns
Soup -Double Boiled Baby Abalone with Condiments
Juice of the Day (carrot + orange)
Photos by email2me
Tom Yam Pasta
Beverages
Dodol
Chiu Chow Warm Yam Paste with Gingko Nuts
This glass cup is for double eggs.
Galbi Tang – Beef Short Ribs Soup
Photos about Restaurant Lai Po Heen
Double boiled snow pear with Aloe Vera, honey date and sun-dried longan in osmanthus syrup
Chicken in Golden Broth with Sea Cucumber and Baby Pak Choy
Braised Seafood Treasure Broth with Whole Abalone
Dessert
Halibut Fillet ‘Winemaker Style’
