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Egg Benedict
Egg Tarts
Soups are generally good with plenty of seafood, shown above: Seafood soup with Snow Fungus and Egg White
Creamy Salted Egg Sauce French Crab
Scrambled Egg White with Fish and Dried Scallop
Portuguese egg tart 特色葡式蛋挞
Photos by lingzie
Wok Fried Prawns with oat and butter
Wok Fried Prawns with oat and butter
Tom Yum Stir Fry Seafood Spaghetti
Clams & Live River Prawns Claypot Porridge (RM16 per portion of clams, RM10 per 100g river prawns) RM51 for this portion
Downtown Art Heritage
3 different types of Serunding
Photos about A Little Dim Sum Place
Bacon Roll
Lor Mai Kai
Mushroom Pork Wantons
Char Siew Pau
Interior
