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Steamed Live Kerai Fish with Superior Soy Sauce 黃袍加身（金甲吉儸魚）
Entree: Baked Golden Pomfret with Chef Sauce
八足鮮筍菠菜球 / Bamboo Spinach Ball Topped with Octopus
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Photos by EuniceEunny
Ayam Berempah
Fudge Brownie Trifle
Signature homemade Beetroot Ice-cream with cheesecake
Oyster
Lobster Roll
Foie gras with Salmon Skin
Photos about Sheraton Imperial Kuala Lumpur Hotel
Dishes
Puddings
Chlorophyll chervil and almonds risotto, seared Japanese scallop and deglazed in brandy
Slow-braised Lamb Leg on Black Pepper Udon and edamame beans
Peppered Crusted Duck With Blackberries Sauce
