Photos by CCFoodTravel
Char Grilled Wagyu Beef with Sea-Urchin, Sashimi Wagyu Beef, Pan Seared Foie Gras
Roast Plum Tomato And Fennel Soup
Devilled Whitebait with tar-tare sauce and thai ketchup
Fine Chicken Liver Pate, Hot Crust Chicken And Duck Pie, Mixed Charcuterie, Pickles And Branston Chutney
Kampachi
Cointreau, Red Bull And Skittles
Photos about Tong Kee Restaurant
Salted Egg Crab
Non-Spicy Fish
Salted Egg Crab
Jiggles
Interior
