Photos by CCFoodTravel
Maraicbo Chocolate and Berry Shere, Chinese Warm Chocolate Tea – courtesy of Chef Darrell O’Niell
Ingredients
Seasonal Omakase Sashimi
Kyoto Summer Salad and the test-tube sauces
Salt Grilled Saba
Classic Mojito
Photos about Moghul Mahal Restaurant
Butter Chicken, Palak Paneer, Garlic Butter Na’an bread
Paani Poori
Egg Naan
Menu
Moghul Mahal Restaurant
