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Mains ~ Traditional Oven Roasted Turkey
a vegetarian soup. This double boiled honey locust fruit soup with matsutake and assorted fungus 松茸榆耳黃耳燉雪蓮子
Steamed Custard Bun With Salted Egg
STIR-FRY VEGETABLES WITH MACADAMIA NUTS
Grilled vegetables
Photos by CCFoodTravel
Crispy Duck Confit Stuffed with Radish Cake and Mushroom Sauce
Slow-cooked Scallop Mousse in Spicy Thai Consomme
Tao Chinese Cuisine Interior
Little Heritage House
Nyonya Fried Rice
Chef Gaik Lean
Photos about Elegant Inn
Bountiful Harvest Salmon LOSANG
Cubes of Soft Powdery Yam
Traditional Pork Bone Soup and Meat Slices
椰子红枣雪蛤膏
雅轩炒饭
