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Steamed Preserved Cabbage and Minced Pork Rice
Metal Box Baked Egg
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Homemade Noodle
Homemade Noodle
Baked Mini Egg Tarts 迷你蛋塔
Photos by CCFoodTravel
Roast Plum Tomato And Fennel Soup
Salt And Vinegar With Fries
Sherry Trifle With Fruits Of The Forest
Master’s Flame and Feijoa Fizz
Kampachi
Teppanyaki Tenderloin
Photos about Sek Yuen Restaurant
Restaurant Sek Yuen @ Jalan Pudu, Kuala Lumpur
8 Treasures Trotter
Pei Pa Ngap (Crispy Skin Duck)
Fried Fish Head in Kam Heong Style
Roasted Duck (Pei Pa Ngap)
