Home
Explore
Photos
Favourites
Blogs
Top Picks
Reviews
Suggest
More
Promotions
Reviews
Suggest
Foodie Photo
CCFoodTravel
Gratinated & Blow-Torched Scallops With Salmon Roe, Truffle Oil, Piquillo Pepper Coulis & Chive Cream
@
Millesime
Kuala Lumpur
Kompleks Kerajaan
Jalan Dutamas 1
Menara Kencana Petroleum
Like
0
Likes
•
ccfoodtravel.com
Tags
Cream
Couli
Truffle
Roe
Gratin
Oil
Salmon
Scallop
Pepper
Chive
Similar photos
Mincedmeat Crumble Pie with Vanilla Ice Cream
Salmon Avocado Salad
Cream Chicken(Chicken Thigh)
Steamed Codfish with Garlic Oil
Salmon Roulade
Chives Biscuits
Photos by
CCFoodTravel
Pulut hitam & Nyonya rojak
Sticky Toffee Pudding With Vanilla Bean Ice Cream
One Six Five
Kampachi Interior
Signature Mixed Sashimi
Cognac And Wintermelon
Photos about
Millesime
Millesime
Australian Mayura Wagyu 9 Tenderloin 180gm with Black Truffle Soubise, Portabello Mushroom Compote and Cabernet Jus
Interior
White Wine
Baron Philippe de Rothschild VDP Chardonnay
Cheese With Beetroot