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Pan Seared Salmon Mousse stuffed with asparagus, Dill & Prawn with rich lobster gravy
Stuffed Chicken Wings
Grilled Meat
For Cheong Fun, enjoy various selections such as Stir-Fried Cheong Fun with Dried Shrimp Paste (RM16.00), Steamed Cheong Fun with Duck Meat Wrapped with Rice Paper (RM18.00), Steamed Cheong Fun with Scallops (RM16.00), Steamed Cheong Fun with BBQ
Meat Slices
Steamed Rice with Yam, Assorted Preserved Meats & Chicken Sausages in Lotus Leaves
Photos by CCFoodTravel
Nyonya ladies and their intricate footwear
Maraicbo Chocolate and Berry Shere, Chinese Warm Chocolate Tea – courtesy of Chef Darrell O’Niell
Liver Pate
Dessert
Chicken Yakitori
Coco’s Nutz
Photos about Old Fuzhou Restaurant
Egg Omelette With Oysters – Or Chien
Egg Omelette With Oysters – Or Chien
Fishball Soup
Red Wine Chicken With Pickled Vegetables
Oyster Omellete a.k.a Or Chien
