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Foodie Photo
CCFoodTravel
Master Chef Ricky Thein Yiew Ming
@
Tai Zi Heen
Kuala Lumpur
Jalan Conlay
Prince Hotel KL
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Photos by
CCFoodTravel
Chilled Homemade la Mian with Crab meat, Hot and Sour Consomme
Chicken Pie
Cottage Pie With Cheesy Mash And Seasonal Vegetables
Steak
Cold Sake
Mixed Tempura
Photos about
Tai Zi Heen
Yee Shang
Four Seasons Prosperity Yee Sang (Butterfish, Salmon, Tuna, Jellyfish) 四季兴隆捞生
Slow double boiled with carefully chosen ingredients
沙律蟹柳什果 Mixed fruit salad with snow crab
Chicken Soup
Salmon and cheese are always a winning combination