Photos by CCFoodTravel
Tao Chinese Cuisine Interior
Roast Plum Tomato And Fennel Soup
Liver Pate
Master’s Flame and Feijoa Fizz
Steak
Cold Sake
Photos about Sage Restaurant & Wine Bar
Wagyu Ribeye with Truffle mashed potato
Pan-fried Hirame with Sea Scallop and Crustacean Oil
...
Assorted Mushrooms
2 choices of Artisanal and Fermier Cheese with Fig Terrine, Homemade walnut bread
