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Grilled Tenderloin of Black Angus Beef, Pommes au Dauphinoise, Fricassee of Wild Mushroom, Glazed Baby Onions, Morel Jus, Truffle Scented Oil
Salmon Sashimi With Potato Salad And Truffle Oil
White Truffle Oil , Shiitake Mushroom And Fish In Pie
Chicken Fricassee with a Creamy Truffle Sauce, Button Mushrooms, Baby Onions and Roasted Potatoes
Truffled Mac & Cheese
Premium Truffle Bacon Ice Cream
Photos by CCFoodTravel
Maraicbo Chocolate and Berry Shere, Chinese Warm Chocolate Tea – courtesy of Chef Darrell O’Niell
Devilled Whitebait with tar-tare sauce and thai ketchup
Desserts
Crab Croquettes
Gyoza
Cognac And Wintermelon
Photos about Garibaldi Italian Restaurant
Pappardelle With Wild Venison Ragu
Cioccolato, Molten Lava White Chocolate with Summer Truffle and Crunchy Rum Gelato
Chocolate Cake
Cappasanta
Tiramisu
