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Halibut with Pesto
Sweet Pea and Semi-dried Tomato Risotto
Saute Squid with Macaroni in Tomato Herb Sauce
Nasi Tomato
Tomato Clam
Green Tomato Cafe
Photos by CCFoodTravel
Nyonya Fried Rice
Maraicbo Chocolate and Berry Shere, Chinese Warm Chocolate Tea – courtesy of Chef Darrell O’Niell
Prawn Cocktail With Granary Bread
Kampachi Interior
Ogon Anago Kabayaki
Salt Grilled Saba
Photos about Millesime
Kitchen Area
The Souffle
Vanilla Ice Cream paired with Valrhona Dark Chocolate Souffle
Menu
Mashed Roasted Aubergines Topped With Feta Cheese
