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Lobster with fresh fruit salad with Italian Vanilla Dressing
Abalone Salad
LIM FRIED CHICKEN
Boiled Greens in bonito-flavoured soy sauce, fried tofu and Mizuna baby fish
Nicoise Salad
Mutton fried rice. No strong mutton smell, nice!
Photos by crizlai
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DRAGON-i
Double Boiled Village Chicken with Dried Scallops, Shark’s Fin & Ginseng (大展鴻圖翅)
New Year Fried Rice with Silver Anchovies (遍地黄金-新年炒飯)
varieties of seafood dishes
Deep Fried Mushroom (炸香菇)
Photos about Wang Thai Restaurant
Yum Cha-Om Tod Krob (Crispy Cha-Om with Thai Sauce)
Mieng Kam (Chiang Mai Leaf-Wrapped Appetizer)
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Gaeng Massaman Gai
Cha-om Stir Fried Egg
