Photos by crizlai
Dessert
Hawaiian Coconut
Braised Trio Mushroom and Fatt Choy with Garden Green (發菜好旺市)
Double Boiled Village Chicken with Dried Scallops, Shark’s Fin & Ginseng (大展鴻圖翅)
Chef’s Special Yam Rice Wrapped in Lotus Leaves (八仙齊報喜)
Braised Superior Soup with Crab meat and Dry Scallop (財通四海-干貝蟹肉羹)
Photos about Zi Zai Restaurant 自在饭店
Chili
材料
鲍鱼
Seasonal Ulala
Stir-Fried Yao Mak
