Home
Explore
Photos
Favourites
Blogs
Top Picks
Reviews
Suggest
More
Promotions
Reviews
Suggest
Foodie Photo
crizlai
Double Boiled Village Chicken with Dried Scallops, Shark’s Fin & Ginseng (大展鴻圖翅)
@
Swez Brasserie
Penang
Bayan Lepas
Queensbay
Solok Bayan Indah
Eastin Hotel Penang
Like
0
Likes
•
www.crizfood.com
Tags
Village Chicken
Dried Scallop
Shark’S Fin
Ginseng
Chicken
Scallop
Dry
Boil
Shark’S
Double Boiled
Similar photos
Double-boiled Fish Maw Soup with Black Mushrooms & Dried Scallops
Double-boiled Village Chicken Soup with Cordyceps Flowers, Dried Scallops & Bamboo Pith
Combo of Crispy Roasted Chicken & Duck with marinated jellyfish
Scottish Chicken & Leek Soup
LIM FRIED CHICKEN
Hainan Chicken Rice Steam
Photos by
crizlai
Interior
Tainan Braised Pork Rice 台南肉燥飯
Deep Fried Prawn Cakes 太陽餅
Braised Trio Mushroom and Fatt Choy with Garden Green (發菜好旺市)
Italian Seafood Tomato Soup, Sichuan Hot and Spicy Soup with Crab Meat and Assorted Bread Roll & Butter
Dishes
Photos about
Swez Brasserie
Ayam Goreng Berempah
Assorted Kuih Muih
Ulam- Ulaman Serantau
Cream Puffs
Mini Pavlova
Yam Hua Plee Sai Goong