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Kamameshi rice boiled in a small pot of Mie’s Clams
Chilled Sea Coconut with Peach Gum, Lotus Seeds, Snow Lotus Seeds and Red Dates
Double boiled Village Chicken Soup with Apricot Kernels and Snow Pear
Snow Fungus and Red Dates in Syrup and Sesame Lotus Ball
Braised Black Fungus with Vegetables
Soup -Double Boiled Baby Abalone with Condiments
Photos by Constance Ant
Affogato
Nasi Lemak Chicken Rendang
Potato Lasagna
Nasi Lemak dan Minuman Ah Ho
Salad Station
Dessert
Photos about Swez Brasserie
Iced Kacang
Lemang & its condiments (serunding) plus ulam and an assortment of acar buah
Siput Sedut Lamak Chili Api
Ayam Goreng Berempah
Beef Curry Masak Hitam
