Steamed Escalope of Sea Bass presented on leek fondue and truffle with fire roasted tomato and kipler potatoes

Starhill, Jalan Bukit Bintang, Kuala Lumpur
0 Likes

Chocolate Fondue with Fruits

Starhill, Jalan Bukit Bintang, Kuala Lumpur
0 Likes

Longhorn platter: Tasman Eye Fillet with Cabrales Blue Cheese Sauce Fondu and Braised Shallots, Wagyu Eye Fillet with Wild Mushrooms and Truffled Taro Cakes as well as Master Kobe Sirloin with Almond and Apricot Beignets and Sea Urchin Sauce

The Westin Kuala Lumpur, Jalan Bukit Bintang, Kuala Lumpur
0 Likes