CCFoodTravel
Foodie Review
Restoran Paramount Garden
what is outstanding about them is their different variety noodles such as spinach and carrot (although you could hardly taste the difference but they sure are "eye candy").
CCFoodTravel posted ccfoodtravel.com 498 ReviewsThe curry noodles is served on a hot plate and the sauce is thick and rich – great choice for the famished!
Hakka Rang Restaurant
Parking is relatively easy to find here and the best part is that it is still free. Don't know how long that will be so though. The furnishing of the restaurant is quite old school with wooden tables and chairs, even the tea sets are old school. Food wise, we're talking about Hakka dishes, one of my favourite.
CCFoodTravel posted ccfoodtravel.com 498 ReviewsWe love this place we do! It is situated facing the main-road, next to the Yong Tau Foo shop, in Kota Damansara .
Restoran Meng Shiang
CCFoodTravel posted ccfoodtravel.com 498 ReviewsThe portion looked substantial in size but once we took a bite, we were really disappointed. The Charsiew was tasteless, as was the noodles.
Fish Ball Stall
CCFoodTravel posted ccfoodtravel.com 498 ReviewsOur favourite Supper place on Jalan Pudu (no name shop) was still shut.
Kafe Home Recipe
They serve home cook style assorted desserts. Everyday will have a different desserts. So ask them what they got for the day.
CCFoodTravel posted ccfoodtravel.com 498 ReviewsThe homemade minced pork balls that accompany the pan mee were a nice finishing touch to the meal.
Restoran The Khukri
CCFoodTravel posted ccfoodtravel.com 498 ReviewsNeedless to say, I adore Nepalese chow and it really was, love at first bite.
Sri Melati Palace
CCFoodTravel posted ccfoodtravel.com 498 Reviews3 good dishes out of 5…. Not bad la… for a “fish out of water”.
California Pizza Kitchen
Name: California Pizza Kitchen Birth Place: Beverly Hills, California, The United States of America Birth Date: 27 March, 1985 (I was only crawling then..... =.=") Parents' Names: Larry Flax & Rick Rosenfield (yes, both are men - it's an adoption program!) Total Children: 238 full-service restaurants + 25 CPK ASAP* (all in America) Total Grandchildren: 8 (1st grandchild in Singapore, 2nd in Kuala Lumpur, 3rd & 4th in Jakarta, 5th - 8th in Hong Kong) Attributes: Full-service, fun, casual, unique, experimental-spirit of California Specialty: Innovative Hearth-Baked Premium Pizza Talents: Original BBQ Chicken Pizza, Chicken-Tequila Fettucine, Tortilla Spring Rolls, Key Lime Pie, BBQ Chicken Chopped Salad, Kung Pao Spaghetti Favorite quote: Putting the entire world on a pizza, pasta or salad!
CCFoodTravel posted ccfoodtravel.com 498 ReviewsOf all the pizzas my personal favourite is of the Neapolitan sort! These are the thin crust pizzas they serve at California Pizza.
Jalan San Peng Har Mee Stall
CCFoodTravel posted ccfoodtravel.com 498 ReviewsAll in all a good choice if you are looking for a quick roadside hawker, with loadsa “old world KL” feel.
Pasta de Gohan
The place we sat was comfy and almost perfect for a tête-à-tête. Wooden tables and chairs, with some red details from the counter and flowers adorning the frontage as customers walked in was welcoming.
CCFoodTravel posted ccfoodtravel.com 498 ReviewsWhat can we say.. the pasta was good… but perhaps all that “flying” had our adrenaline pumping and we were therefore thoroughly famished… and found that, for the prices (averaging RM2o plus – RM30 plus plus, depending if you have plain egg and bacon topping … or high end seafood..), the portions were really small… !
Werner’s On Changkat
CCFoodTravel posted ccfoodtravel.com 498 ReviewsA Canape is a small, bite-size, decorative food, often served during cocktail hours, either salty or spicy, in order to encourage guests to drink more.
Kafe Heng Huat 興發茶室
Kuey Teow was fried under charcoal fire.
CCFoodTravel posted ccfoodtravel.com 498 Reviewsthat’s almost one of the greasiest, REDDEST Char Kwey Teow you will see, this side of planet earth!
Vincenzo Ristorante Italiano
Vincenzo is one of the chain of restaurant that occupies a two-floor unit along the One Bangsar strip.
CCFoodTravel posted ccfoodtravel.com 498 ReviewsMy scallop and prawn served with rocket salad and balsamic sauce was gorgeous.
Restoran Teck Huat Bakuteh
CCFoodTravel posted ccfoodtravel.com 498 ReviewsI don’t know if we were really hungry, but the food tasted pretty all right.
Restaurant d'Tandoor
CCFoodTravel posted ccfoodtravel.com 498 ReviewsGulab Jamun, the king of all Indian sweets (and the king of our hearts! lol) , is made of a dough consisting mainly of milk solids glazed in a sugary syrup flavored with cardamom and saffron.