Foodie Photo by missyblurkit - Malaysia Food & Restaurant Reviews

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Foodie Photo

Glutinous Rice Dumpling “Ham Tsui Kok” with Tom Yam Seafood Filling

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Imperial Style Lamb Pot-sticker with Bean Paste

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Grilled Stuffed Honey Glaze Dried Chicken Meat Served with Steamed “Man Tou”

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Crispy Kataifi with Scallop and Avocado Served with Fruit

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Fried Dumpling

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Boiled Dumpling

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酸菜粉 Sauerkraut Stir-fried with Glass Noodles

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东北大乱炖 Stewed Eggplant, Bean, Sweet Potato and Meat Dong Bei style

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酸菜鱼 Boiled Fish with Sour Cabbage and Spicy Soup

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风味干豆腐丝 Beancurd Dong Bei Style

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麻婆豆腐 Mah Por Tofu

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麻辣香锅 Hot & Spicy Seafood

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Chinese restaurants. 田园小炒 'Gardens' Prawn, Lotus Root, Potato and Vegetables

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香辣土豆片 Crisp Potato

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Restoran Dongbei

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Vine Leafs Filled With Rice, Pine Nuts And Meat

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Anomala

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Walnut Shortbread With Honey With Hints Of Cinnamon And Orange

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