Private Kitchen 私人厨房

1
Top 500 Restaurants in Selangor
Business Hour Tue - Sun: 10.30am to 3.00pm & 5.30pm to 10.00pm (Close on Monday)

The kitchen is still helmed by Chef Lam Fai, a native of Hong Kong. So, according to the chef, “Ding Ding” is an area in Hong Kong that’s abundant with freshwater fish, hence the inspiration to use such fish in the steamboat here.

PureGlutton posted pureglutton.com 234 Reviews

Fruitaste 创意酿豆腐火锅馆

1
Cuisines Steamboat

03-61513823

Superb

Opened in 30th March this year, Henry has used 6 months to come up with this innovative fruit-based dishes concept and another 2 months just to fine tune the taste. That is the perseverance shown by him and the taste approved by both our stomachs.

Cheryl Chan Photography posted www.cherylchanphotography.com 81 Reviews