Spring Garden KLCC Suria KLCC

Lot 413, 4th Floor Suria KLCC Kuala Lumpur

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• have to admit that the food was more than decent as all four dishes we had were well executed. But prices may be on the high side and it'll be even pricier if we take the portion size into consideration. We ordered two portions for each of our dishes but the portion size actually seems more like one portion (when compared to other places)...hehe! ;D So, if you're a small-eater or someone who loves petite portions, then the food here could be just right for you. For me, it's one of those 'once in a long while' places to visit :)

  eatwhateatwhere.blogspot.com

• Air conditioned, comfortable seating, good food (fresh and quality ingredients), some unique dishes. Do check out the set menus brochure I have attached below to see if it catches your fancy before booking. Keep in mind that the Tai Thong group has many restaurants and each restaurant would offer it’s own specialities this CNY 2014.

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• The Double-boiled Egg with Honey, Fresh Ginseng, Bird's Nest & Aloe Vera was a unique blend of double-boiled egg in a cup, with the natural sweetness coming from the added honey.

  www.isaactan.net

• Please call a day or two before if you would like to check out the dishes.

  www.broughtup2share.com

Poon Choy

Menu

Poon Choy

Rainbow Tang Yuan Dessert

Eight Jewels Fruit Yee Sang

Spring Garden Suria KLCC

Double-boiled Fresh Ginseng Chicken Soup with Dried Scallops & Golden Corn

Double-boiled Fresh Ginseng Chicken Soup with Rose & Snowy Lily Bulbs