Ground Floor, Bangunan Ming Annexe
No 9, Jalan Ampang
50450 Kuala Lumpur.
10am - 10pm
(Happy Hour : 5pm to 10pm)
Beverage Bar, Roasted Butternut and Shellfish Broth, Deconstructed Caesar salad, Rosemary infused cod brandade, Hickory smoked tenderloin, Yuletide Bread & Butter Pudding, Bubbly Cocktail, Fresh Canadian Oyster served with pernod pickled fennel and moluga...