Our first main dish was the Pho Beef Combination. It was a very ‘beefed up’ dish! It came with beef balls, slices, shanks, tendons and tripes. Boiled for four hours, and simmered for another two to release the beef’s oils and natural flavours, this dish is rich in flavour and texture. We could even adjust the level of spiciness of our pho with a spicy satay sauce that came with it.
Overall, I think it was good and you guys may want to try if you are a pho lover like me:) Environment is ok. Place was small though. It was crowded, and very squeezy. Staffs need to improved. My brother and sister finished their food, and I was still eating with the chili padi sauce. The waitress was collecting the bowls, she took away my chili padi and wanted to take away my drinks which is not finish yet. I think they should train their waitresses & waiters to asked the customers before collecting anything from the table.