a'Roma Dinings prides themselves in their handmade pasta, which is made fresh daily in-house. They've invested in a pasta machine (according to the owner, it's the same one that Jamie Oliver uses) to produce the best pasta for their diners. You will find pasta such as bucatini, fettucine, spaghettini, pappardelle and casarecce. One of their most popular pasta dishes is the casarecce alla puttanesca (RM38), which is pasta topped with slow braised pork cheek, sauteed bacon, mushrooms and Parmesan cheese. The casarecce had a lovely bite to it, complemented well by the rich sauce.