Quite an interesting restaurant for pan mee, with pan mee made from golden pumpkin, which is quite good. Kam Heong pan mee have a stronger taste, and Dumpling with Laksa Soup is not bad as well. My bro and I been here long time I ago, and I ask him why we didn't come back? He says the soup is quite salty. Have the shop redeemed itself (soup still salty)? I dunno, since I didn't order soup stuff.
This place is quite crowded during weekend lunch, but the crowd is still bearable. The customer service could use some improvement.