Where to eat?
Malay, Western Restaurants in Malaysia: halal
Restoran AK-47
Black pepper chicken chop, Satay a mix of beef and chicken meat, No 1, Jalan 37/56,Off Jalan Taman Setiawangsa,Taman SetiawangsaKuala Lumpur(Next to Aeon Au2 Setiawangsa)
hAppYHapPy posted tailim.blogspot.com 740 ReviewsThe ambiance is kind of a resort and surprisingly there was no issue of any mosquito attack at this dark secluded corner. The pricing is reasonable and most importantly the food tasted good that is why it is so popular among the residents in this area.
Tanjung Ria Kitchen
Oxtail Assam Pedas, Juice Counter, The grand chandelier at Tanjung Ria Kitchen entrance, Freshly Squeezed Orange Juice, Fresh Coconut, Cheese Platter, Cold Cuts, Oxtail Assam Pedas, Ikan Bakar, Cheese ...
Tanjung Ria Kitchen has halal certified kitchens presenting the best of local and western cuisine in a contemporary setting. The open kitchens take center stage as the chefs prepare all orders à la minute upon request. Tanjung Ria Kitchen will provide the ultimate dining experience for guests who wish to savor popular local and western dishes in one seating. While the lounge is the address for that business meeting, wonderful afternoon tea or leisurely evening cocktail in homelike luxurious setting. Private dining rooms provide the perfect setting for your business luncheon or family gatherings. Celebrate the unique multi-cultural Malaysia in its flavours. Buffet Prices: Buffet Breakfast, RM80.00nett per person Buffet Lunch, RM90.00nett per person Buffet Dinner, RM130.00nett person Limited time offer: Every Monday night, enjoy the buffet dinner at only RM99.00 nett per person. Effective 1st April 2015, all rates quoted are nett and inclusive of 6% Goods and Service Tax (GST).
TheYumList posted theyumlist.blogspot.com 552 Reviewsstimulating design, positive vibe, live cooking stations with dishes made to order, great selection of fresh ingredients, Oxtail Assam Padas, Ikan Bakar, Biryani, Tandoori, Kueh Lenggang.