Where to eat?
Chinese Restaurants in Pavilion KL: Is
John King Tart
... .00 a piece, siu pao is RM 1.50, and the ...
The crust is very very thin compared to other egg tarts. John King Egg Tart, originally from Hong Kong. They have a few flavours, original, milk, durian, corn, green tea, red bean and coffee. All of the egg tarts are lard-free.
Emperor Q (乾隆茶坊)
Vegetable, Soft Shell Crab Set, Steamed Egg, Soft Shell Crab, Tea Set, Cod fish rice in hot stone, Squid mee sua, Fried carrot cake with shrimp, Siew Mai, Char Siew Bao, Deep fried yam dumpling, ...
Emperor Q may come as an eatery outlet with identity crisis, since the outlook of the outlet hints Chinese but the menu is of fusion- food with Chinese, Japanese and Western elements.
suyee posted su-yee.blogspot.com 402 ReviewsToday lunch at Pavilion Emperor Q by MOF ( ministry of food)
I Love Yoo! (You Tiao)
... shopping malls. Best of all is the Tow Foo Far(Beancurd ...
Crunchy 'you tiao (yao char kuai); freshly made 'tow foo far' - well-loved and familiar Chinese snacks; I LOVE YOO aims to give food lovers a taste of the traditional, with a modern twist. With the vision of bringing scrumptious traditional Chinese favorites in a modern setting to the masses, this I LOVE YOO established its flagship outlet in Pavilion, Kuala Lumpur in November 2007.
Grandmama's
Ipoh Hor Fun, Assam Laksa, Nasi Lemak, Fried Belacan Kangkung, Stir Fried Vegetable With Garlic, Beef Kuey Teow, Nasi Bojari, Sang Har Hor Fun, Tea, Chicken Rice, Condiments For Chicken Rice, Hakka ...
Grandmama's has the advantage of being quieter as it is placed on 6th floor of Pavilion.
isaactan posted www.isaactan.net 327 ReviewsThe corn thrown into the dessert had to be a dish by itself judging from the amount thrown in, not that I'm complaining though as I really love eating these. A perfect way to end our meal, do check out Grandmama's Flavours Of Malaysia @ Pavilion KL the next time you're there shopping and looking for a place to dine in.
Pao Xiang Bak Kut Teh
Bak Kut Teh, Klang Bak Kut Teh, 6th floor Pavilion, Refillable Soup (RM13-RM17), Sea Cucumber (RM50)
Famous for the fact that it is Klang Bak Kut Teh, they are also unique in using string tied to the meat during the cooking process to apparently reduce the fats on the meat.
Snowflake Taiwanese Dessert
Snowflake Taiwanese Dessert, Snowflake Bestseller, Snowflake Taiwanese Dessert Secrets 雪花栈, Snowflake, Tau Fu Fa with Peanut Soup, reen Bean with Black Pearl and Barley, Red Bean with Black Pearl and ...
This is a true recognition of the care and effort they put into making the dessert place a special place for guests to stay and dine. Step One : Choose Snowflake, Tohua or Memorable series. Step Two : Select a sub-series choice. For Snowflake series, select your Snowflake flavor. Grass Jelly series, Taro Ball series or Soya Ice series. Step Three : Pay up and receive UFO remote token (note : never place the token in your pants pocket!) Step Four : Choose either to wait for your order outside the shop or in one corner of the shop looking like a school kid punished for being late to class. Step Five : Your token vibrates. You can collect your order at the delivery counter.
malaysiacuisine.com posted www.malaysiacuisine.com 127 ReviewsExceptionalIf you ever been to Snowflake Desserts, it lets you indulge in natural and authentic Taiwanese desserts which is guaranteed to tantalize your taste buds. Personally, Snowflake had always been my favourite desserts gourmet compared to other branches as their servings are perfectly prepared with the right amount of sweetness.