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Deep Fried Calamari
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Southern Fried Chicken
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
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Unagi Fried Rice
Photos by ChristineLeng
The unique Two Ox interior
Chef’s mum’s Hearty coq au vin
Macha Ice Cream
Smoking Hog
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Oxtail & Pig Ear Stew
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Thai Salad Chicken Rice
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