Pan Seared Red Snapper with Pineapple Salsa, Grilled Snow Fish with Strawberry Balsamic and Roasted Tiger Prawn with Gorgonzola Polenta (Paired with Babich, Pinot Noir, Marlborough – New Zealand)
Sicilian Pineapple - Chicken Ham, Roasted Red Pepper, Pineapple On Home Made Marinara Cheese
Turkey Ham With Caramelized Sarawakian Pineapple
Pineapple, Watermelon, Passionfruit and Lychee Sundae