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Beef Tendon and Brisket noodle
Grilled Beef Shortribs
Beef Tartare
D’Kayangan Steambot BBQ and Buffet and starting another new concept which is the special ‘skewer’ menu that be cook by using Charcoal Stove provided at each table. The latest menu are goes well with this stove such as Chicken Skewer Spicy, Spicy Beef
Grilled Beef Tenderloin with Creamed Mushroom, Asparagus & Roasted Vegetables
Stuffed Piquillo Peppers with Beef
Photos by babe_kl
Sandwich with smoked salmon in between wasabi mayonnaise, watercress, tomato slices and croissant.
Char Siu Wantan Mee
Chocolate Cake
Interior Environment
Chicken Lollipop
Mango and Vanilla Kulfi
Photos about Tanzini
Blackmore's Wagyu from Vistoria, Australia
Spanish White Wine
Skins I
Wagyu Beef Ribs
Muscovy Duck Spring Roll
