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Lotus Leaf Steam Sticky Rice with Duck
Double Steamed Lotus Roots and Peanut Soup
Double Steamed Pear and Pork Ribs Soup
Steamed Grouper “Hong Kong” style
Seafood Tomyum
A complete Vietnamese street food from noodle,banh mi, coffee, BBQ, dessert and seafood
Photos by myfattycrabs
Sang Har (Fresh Water Prawn) Mee @ www.FattyCrabs.com
Crabs With Different Cooking Styles @ www.FattyCrabs.com
Sea Salted Dong Quai Baked Crabs @ www.FattyCrabs.com
Village Claypot Assam Stingray @ www.FattyCrabs.com
Creamed Salted Egg Crabs - Hakka Style @ www.FattyCrabs.com
19 Fun Gals And Guys Having Xplosive Moments @ www.FattyCrabs.com
Photos about Fatty Crabs
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Creamy Salted Egg Crabs - Hakka Style @ www.FattyCrabs.com
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Large Claws From Large Crabs (650 gm) @ www.FattyCrabs.com
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