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Rokko KL Japanese Grill Dining
Seasonal Pan Fried Salmon Bone
Deep-Fried Spring Rolls With Fillings Of Grilled Prawns And Century Eggs
Baked Salmon with Lemon & Dill Sauce
Rolled Salmon, Tuna & Sea Bass Sashimi with Avocado
GRILLED SPRING CHICKEN
Photos by Cheryl Chan Photography
Exterior
Chilled Lemongrass Jelly with Lemonade (Chilled)
Home-made Socialized Fruit Tea (with Lychee sorbet) & Lemonade
Herbal Soup
Dessert Platter
Steamed Scallop Dumpling 鮮蝦帶子餃
Photos about Hanare
Yasai Itame, Assorted Vegetables
Green Tea
Hanare
Yasai Taki Awase -Kabu (Tulip), Hamaguri (Clam), Yuba (Bean Curd Skin), Aka Konnyaku (Red Yam Cake)
Wagyu Yaki - Wagyu Beef, Charcoal Grilled And Served With Sweet Potato
