Photos by When2Meets2
Green Tea Creme Brûlée with Black Sesame Ice-Cream
Setouchi’s Bittern Tofu with Yuzu Dressing
Assorted Dish (Ginkyo, Japanese Red Kintoki Carrot, Green Beans)
Salted kelp
Banana Crepe
80’s Brunch
Photos about T Forty Two
Macarons
Voila, escargot
T Forty Two salad in Tarragon Truffle dressing
Linguine with Clams
Dessert
