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Green Curry Pork
Front View of Qi Xiang Fish Head Steamboat
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Double-boiled Fish Maw Soup with Papaya & Aloe Vera
Curried lamb shank
Photos by darrenung
Seafood Ginger Milk Bee Hun
Salmon Sushi
Sungai Pinang Curry Mee
Curry Mee
Mee Rebus
Roti Tissue
Photos about Soon Lai Seafood 顺来本地海鲜
Sizzling Hot Plate Tofu
Deep Fried Nestum Mantis Prawn
Stir Fried Fish
Nestum Cereal Mantis Prawns, 麦片濑尿虾
Curry Fish
