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Creamy Custard Bun
Squid Ink Gnocchi in triple cheese sauce, featuring chewy potato dumpling balls brightly infused with colours and briny flavours of squid, further laid with extra rich and creamy cheese sauce.
Creamy Mango Custard nestled with cherries, orange, apple, strawberries
Creamy Butter Prawns
Creamy little parcels
Creamy Butter Prawns
Photos by DreamsComeTrue
香蕉椰絲南洋風味蛋糕
海南雞扒
餐前小面包
Dessert
鴨血
Interior
Photos about LaFrance Cafe & Restaurant
Pumpkin Soup with Garlic Bread
LaFrance Cafe & Restaurant
Dishes
Ciabatta Smoke Salmon
Espresso, Hot Lemon tea, French Lager
