高湯蟹肉海鮮三色面 Tricolo Noodles with Crab Meat and Seafood Woodbridge Merlot
Soft Shell Crab Salada
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!