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Roasted Pi Pa Duck Traditional style
Raviolone – traditional Bergamo Raviolo stuffed with Lamb, Biscuits and Cheese served in Butter & Sage Sauce and garnished with Mosto Cotto Sauce
Kuih
Kuih
Traditional Steamed Tiger
Hotate & Eryngii Omelette, Traditional Curry Sauce with Garlic Shallot Rice
Photos by wackybecky
Dishes
Pastries
Cake
Wanton Noodle With Dry Curry
Cham
The Huskitory
Photos about The Living Room
Desserts
Bubur Lambuk
Dessert
Malacca's Satay Celup
'Stir Fry Three King Mushrooms'.
